PASTRY MATEª SERIES
The UNI-500/600 Reversible Sheeters were specifically designed with the particular consideration for use within bread-pastry bakeries, hotels and restaurant.

For industrial needs it is available the UNI-6500, that allows to work a bigger amount of dough. In all the UNI Sheeters the conveyor tables can be raised up into a resting position, thereby occupying less space within the work area.

This position also facilitates effective cleaning of the unit. The absence of uncovered and unprotected electrical components, motors, and chords, the detailed conformity of exterior panels, the simplicity of the removable and replaceable dough scrapers, make this unit particularly simple and expedient to clean.

A re-designed handle, with a comfortable sliding system, facilitates ease of dough thickness selection with a high degree of accuracy and confidence. Guaranteed smooth sheeting your pastry chefs will enjoy from years to come! All of these features coupled with the general ease of use make this machine unparalleled.

SMART, ECOSMART & AUTOSMART SERIES
SMART Series: The simplest of the family, introduces the automation benefits on the medium productions.

AUTOSMART SERIES
The biggest one, with its cylinders of 123 mm diameter, allows to work very hard dough and to get the thinnest sheets.

ECOSMART SERIES
The semi-automatic dough sheeters line. The speed of the automatic sheeters coupled with the simple use of the manual sheeters make this machine easy to use and highly productive.